Main Courses

Salmerino
€ 22,00

on potato and celeriac cream with aromatic bread crumble and confit cherry tomatoes (1,4)

Pork ribs
€ 20,00

with BBQ sauce, smoked paprika, and roasted potatoes (7)

Beef braised medallion
€ 20,00

with polenta and onion jam (7,9)

Beef tagliata
€ 20,00

Grana Padano 36 months fondue, lard, and hazelnuts (7,8)